A service charge of 15 percent has been added to your bill. This is distributed to your 1928 Club service team. Any additional tip is optional and goes directly to your server.
*These items are served raw or undercooked or may contain raw or undercooked ingredients.
Raw Food – Consumption of raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Food Allergies – Before placing your order, please inform your server if a person in your party has a food allergy.
MENU
WHEELHOUSE PRETZEL V 15
Bavarian Mustard, Brie Cider Cheese Sauce
Beverage Pairing Suggestion: Allagash White
ROAST BABY CARROTS V GF 16
Harissa, Honey Yogurt, Toasted Pistachio, Pomegranate
Beverage Pairing Suggestion: Mirassou Moscato
ROYAL RED SHRIMP SCAMPI 18
Chili Garlic Butter, Mozzarella Cheese Bread
Beverage Pairing Suggestion: Ecco Domani Pinot Grigio
TUNA CRUDO GF 18
Avocado, Tomato, Capers, Basil Vinaigrette, Rosemary, Potato Chips
Beverage Pairing Suggestion: Garden Gimlet
MAPLE BBQ PORK BELLY DF GF 16
Rice Buns, Thai Basil Corn Nut Slaw
Beverage Pairing Suggestion: Overtime Old Fashioned
CALABRIAN CHICKEN WINGS GF DF 18
Calabrian Chili, Toasted Garlic, Lemon
Beverage Pairing Suggestion: Bodega Norton 1895 Malbec
MARGHERITA PIZZA V 15
Heirloom Cherry Tomatoes, Fresh Mozzarella, Basil
Beverage Pairing Suggestion: Studio by Miraval Rose
ARUGULA SALAD V GF 18
Avocado, Blood Orange, Pistachio, Goat Cheese Vinaigrette
Beverage Pairing Suggestion: Giesen Sauvignon Blanc
LITTLE GEM SALAD 16
Caesar Vinaigrette, Garlic Bread Croutons, Shaved Parmesan
Beverage Pairing Suggestion: Bee’s Knees
Add roast chicken breast 8
Add jumbo shrimp 8
MACARONI & CHEESE V 14
Herb Crust
Beverage Pairing Suggestion: Jack’s Abby Shipping Out of Boston
Add Smoked Bacon 2
ROAST HALF CHICKEN GF 22
Roasted Garlic Whipped Potatoes, Balsamic Brussels Sprouts
Beverage Pairing Suggestion: Wente Chardonnay
BAKED NEW ENGLAND COD 29
Ritz Cracker Crust, Red Shrimp Rice » Baby Zucchini
Beverage Pairing Suggestion: Caposaldo Prosecco
AMERICAN WAGYU MEATLOAF 28
Aged Cheddar Potatoes, Melted Leeks, Wild Mushroom Beef Jus
Beverage Pairing Suggestion: Inscription Pinot Noir
CLASSIC CHEESEBURGER 22
American Cheese, B & B Pickles, Onions, Lettuce, Sauce, Brioche Bun, French Fries
Beverage Pairing Suggestion: Rickshaw Cabernet Sauvignon
Add Smoked Bacon 2
DESSERTS
VALRHONA CHOCOLATE TART $12
Pistachio Brittle, Raspberry Sauce
Beverage Pairing Suggestion: Louis Jadot Pinot Noir
WARM APPLE CRISP $10
Granola / Tahitian Vanilla Gelato
Beverage Pairing Suggestion: Shootout Sangria
BEER & SELTZER
Draft beer available in regular and large offerings
BUD LIGHT 9.75/12.75
BLUE MOON BELGIAN WHITE 9.75/12.75
MICHELOB ULTRA 9.75/12.75
MODELO ESPECIAL 9.75/12.75
SAMUEL ADAMS BOSTON LAGER 9.75/12.75
SAMUEL ADAMS SEASONAL 9.75/12.75
HARPOON IPA 9.75/12.75
JACK’S ABBY SHIPPING OUT OF BOSTON 9.75/12.75
Canned Beer & Seltzer
BUD LIGHT 25oz. 14.75
BUDWEISER 25oz. 14.75
MILLER LIGHT 24oz. 14.75
COORS LIGHT 24oz. 14.75
STELLA ARTOIS 16oz. 10.25
CORONA EXTRA 16oz. 10.25
ALLAGASH WHITE 16oz. 13.50
SIERRA NEVADA HAZY LITTLE SOMETHING IPA 19.2oz. 13.50
TRULY LEMONADE 25oz. 15.75
DOWNEAST CIDER 19.2oz. 13.50
HEINEKEN 0.0 N/A 12oz. 9.75
WINE
SPARKLING
187ml | Bottle
CAPOSALDO
Prosecco (187ml) – Veneto,
$17 | $68
COEUR CLÉMENTINE LA
Brut Sparkling Rosé – Provence,
— | $74
ROSÉ
6oz. | 9oz. | Bottle
STUDIO BY MIRAVAL
Rosé – Provence, France
$17 | $26 | $80
DAOU VINEYARDS
Rosé – Paso Robles, California, US
$19 | $28 | $74
WHITE
6oz. | 9oz. | Bottle
STONECAP
Chardonnay – Washington, US
$12 | $18 | $48
WENTE
Chardonnay – Livermore Valley, California, US
$19 | $28 | $74\
DECOY BY DUCKHORN
Chardonnay – Sonoma County, California, US
$21 | $32 | $82
ECCO DOMANI
Pinot Grigio DOCG – IT
$15 | $23 | $60
GIESEN
Sauvignon Blanc – Marlborough, New Zealand
$15 | $23 | $60
SEAGLASS
Sauvignon Blanc – Santa Barbra, California, US
$17 | $26 | $68
KIM CRAWFORD
Sauvignon Blanc – Marlborough, New Zealand
MIRASSOU 12 18 48
Moscato – California, US
RED
6oz. | 9oz. | Bottle
STONECAP
Cabernet Sauvignon – Washington, US
$12 | $18 | $48
RICKSHAW
Cabernet Sauvignon – California, US
$17 | $26 | $68
DECOY BY DUCKHORN
Cabernet Sauvignon –Sonoma County, California, US
$21 | $32 | $82
CAMPO VIEJO
Tempranillo – Rioja, Spain
$17 | $26 | $68
BODEGA NORTON “1895 COLECCIÓN”
Malbec – Mendoza, Argentina
$17 | $26 | $68
INSCRIPTION, “KING ESTATE”
Pinot Noir – Willamette Valley, Oregon, US
$19 | $28 | $74
LOUIS JADOT
Pinot Noir – Burgundy, France
$21 | $32 | $82
DECOY BY DUCKHORN
Merlot – Sonoma County, California, US
$21 | $32 | 82
ISOSCELES BY JUSTIN
Red Blend – Paso Robles, California, US
— | — | $300
COCKTAILS
GARDEN GIMLET $16
ABSOLUT Elyx, St-Germain Elderflower Liqueur,
Fresh Lime Juice, Gum Syrup, Cucumber Garnish
BOSTON GARDEN SOCIETY $18
Tito’s Handmade Vodka, Cointreau, Fresh Lemon Juice, Pineapple Juice, Honey Syrup, Poured Over Hibiscus Flowers
AERIAL EXPLORATION $18
Aviation Gin, Maraschino Liqueur, Crème De Violette,
Fresh Lemon Juice, Gum Syrup, Luxardo Cherry
BEE’S KNEES $16
Tanqueray No Ten, Fresh Lemon Juice, Pineapple Juice, Honey Syrup
BLOOD ORANGE DAIQUIRI $16
Bacardi Superior, Fresh Lime Juice, Blood Orange Syrup, Lime Wheel
ROARING MAI TAI $16
Captain Morgan Spiced, Goslings Black Seal, Cointreau, Fresh Lime Juice, Orgeat Syrup, Toasted Cinnamon Stick
BOSTON DAISY $18
Patrón Silver, Patrón Citronge, Fresh Lime Juice, Pineapple Juice, Passionfruit Syrup » Strawberries
SMOKY PALOMA $16
Del Maguey Mezcal Vida, Fresh Grapefruit Juice, Soda Water,
Passionfruit Syrup, Herb Smoked Glass
COMMISSIONER’S CUP $16
Jameson Orange, Pallini Limoncello, Fresh Lemon Juice, Blood Orange Syrup
OVERTIME OLD FASHIONED $18
Maker’s Mark, Demerara Syrup, Vanilla Bitters,
Flamed & Expressed Citrus Peels
SLAPSHOT SIDECAR $20
Martell VSSD, Cointreau, Fresh Lemon Juice, Blood Orange Syrup, Lemon Peel
SHOOTOUT SANGRIA $18
Absolut Vanilla, Cherry Heering, Stonecap Merlot, Grenadine, Fresh Lemon Juice, Cola